Introducing: Seattle Eats with Tan Vinh
Where should I take a date for dinner? What’s up with that taco stand down the street? Is the hottest new restaurant really worth waiting in line for an hour?
Whatever question you have about Seattle’s food scene, Tan Vinh has the answer. Join him on Seattle Eats, a new podcast that pulls back the curtain on the dishes – and the people – that make Seattle’s food iconic. Episodes drop every other Thursday, starting September 19.
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Tan Vinh
Food and Drink Writer, Seattle Times
Tan Vin is the food and drink writer for The Seattle Times. Tan has won numerous regional and national awards for restaurant criticism and most recently took first place for excellence in food writing from the Society for Features Journalism.
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Clare McGrane
Senior Producer, Seattle Now
Clare produces and reports for Seattle Now, KUOW's daily news podcast. She takes listeners on field trips to vibrant places around the Puget Sound, breaks down complex stories shaping Seattleites' lives, and curates conversations about pop culture in the city. Clare has extensive experience reporting on health and technology, along with an eye for covering Seattle's queer community and the arts.
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