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Seattle Eats

The Seattle food scene and the best things to eat in it. New episodes every Thursday.


Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to https://www.kuow.org/donate/seattleeatsnotes 

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Episodes

  • caption: How to order at Honey Court Seafood Restaurant as a 25 year regular.

    The late-night spot this Seattle Chef has been going to for 25 years

    What's your go-to spot in the Seattle area? The place you depend on for a reliable lunch or the cafe with a perfect birthday vibe or even that deep cut right off the light rail that just turns the day around. For Victor Steinbrueck, the chef and owner of Local Tide, that place is Honey Court Seafood Restaurant.

  • This Seattle chef's go-to spot for late night dim sum

    Local Tide's chef and owner, Victor Steinbrueck is a regular at a popular dim sum spot. He explains why he keeps going back, not just for late night dim sum, for anytime. Plus, he'll share what you must order when you go.

  • Hammin' It Up with Jackie Varriano

    This week host Brandi Fullwood talks to Seattle Times food writer Jackie Varriano about what a gal has to do to get a good ham sandwich around here.

  • Wake up and smell the $12 coffee

    Seattle is a haven for coffee fans. And the price of that fandom just got a whole lot more expensive. Seattle Times writers discuss the skyrocketing price of jitter juice and share where to find some good-cheap coffee in the city.

  • A guide to Bellevue's best Chinese food

    While Seattle food lovers flock to Richmond, BC, Bellevue has steadily become home to some of the Pacific Northwest’s most diverse and authentic Chinese food. Seattle Times food writer Tan highlights the regional specialties worth crossing the 520 bridge for.

  • I ate 300 items at the best Chinese supermarket

    From dim sum to fresh to made to order crepes, T&T Supermarket is a treasure trove of delicious food. Seattle Times food writer, Tan Vinh, tried 300 items and shares his favorites with KUOW producer Brandi Fullwood